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In the Great Lakes region, the climate lends itself to fruit and vegetable production, bringing in more than a billion dollars of revenue each year. As a grower, you strive to supply a safe, reliable, and wholesome product, following food safety guidelines and meeting...
Monitoring soil moisture as we enter Spring is common, however, soil temperature can be easily overlooked. Why are Spring soil temperatures important to look at in the first place? Root growth is typically initiated once soil temperature reaches 45° or higher. Coming...
Top Five Compliance Violations as reported by WSDA related to the Worker Protection Standard program By Brett Holman Pesticide Application Information and Safety Data Sheets (SDS) – Incomplete and/or not displaying pesticide application information and SDS of...
The Nitrogen Cycle in soils is a very leaky system, meaning nitrogen can be lost to the environment by several mechanisms, and losses can be significant (up to 40+%). These losses reduce Nitrogen Uptake Efficiency (NUE) and return on fertilizer investment, which is of...
Hops are unlike other value-added crops. Their bines and cones have special environmental and nutritional needs, and Wilbur-Ellis is eager to help growers with everything hops. In the past 10 years Wilbur-Ellis has worked with growers in the Pacific Northwest to...
For ideal results, incorporating nutrients back into the orchard postharvest is no different than any other time of the year except for timing. We’re on the clock. Irrigation is going to shut off in October for the irrigation districts. Without irrigation, we must...
