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Applying nutrition to almonds post-harvest replenishes exported nutrients, optimizes bud development and fruit set for the next season while maximizing yield potential. Utilize the period between harvest and early leaf senescence. Apply foliar nutrition to recuperate...
Protect your fungicide and insecticide investment Seven ways to improve fruit and tree crop production through proper adjuvant selection Growers constantly search for ways to improve plant performance, protect fruit quality and increase yields. Every incremental...
A humectant is a substance that absorbs and promotes retention of moisture. Humectancy, therefore, is the absorption and retention of water. Humectants work by pulling in atmospheric moisture and resist losing moisture to evaporation. Before we can understand why...
Get more from your fungicide applications Three tips for choosing the right adjuvant to help your fungicide deliver its full potential in row crops Growers constantly deal with variables outside of their control — from weather to insects to soil types. Fungal diseases...
Third-party testing through WEGrow Trials validates the performance of INTEGRA corn and soybean genetics “The seed decision is the number one factor that’s most likely to dictate a grower’s income,” said BJ Schaben, national seed director, Wilbur-Ellis. That’s...
Five keys to keeping grapes disease-free Growers in California and Washington lead the nation in producing grapes—a high-value crop that loses value when devastated by diseases. To help ensure an abundance of high-quality fruit, Wilbur-Ellis agronomists help growers...
